We’ve got food on the brain. Discover your next favorite recipe in one of these incredible cookbooks! DOES THIS TASTE FUNNY?: RECIPES OUR FAMILY LOVES BY STEPHEN COLBERT AND EVIE MCGEE COLBERT Stephen and Evie Colbert invite you to pull up a chair as they share their favorite recipes from family and friends and offer […]
Tag: food
ARC Giveaways & Virtual Author Chats (4/30/24)
Use the forms below for more information and to enter for a chance to win ARCs of the below titles AND a virtual book club visit from a few select authors! Giveaway form for EVERYTHING AND NOTHING AT ONCE and OFF THE BOOKS ARCs and Virtual Author Chat Giveaway form for ALL THE WORST HUMANS, […]
Hear These Debuts (2/27/24)
These debuts are excellent on audio–from a teen preparing for her sister’s Shaadi, to a ’70’s rock band riddled with drama, to a woman exploring her voracious appetite! ARYA KHANNA’S BOLLYWOOD MOMENT BY ARUSHI AVACHAT; READ BY NIKHAAR KISHNANI | 9781250331243 | available now Excerpt from the audiobook! THE LAST DAYS OF THE MIDNIGHT RAMBLERS […]
2024 Audie Awards Finalists!
Macmillan Audio has 22 finalists for 2024 Audie Awards, which celebrate the best audiobooks of 2023. The finalists were announced this afternoon in PEOPLE Magazine and Billboard. AUDIOBOOK OF THE YEARALL THE SINNERS BLEED by S. A. Cosby, read by Adam Lazarre-White BEST NON-FICTION NARRATORKING: A LIFE by Jonathan Eig, read by Dion Graham FANTASYTHE […]
Books About Food Staff Picks (11/29/23)
This holiday season, we’re recommending books about food to satisfy any appetite. Read on to see which titles we’re eating up! AMANDA’S PICK: PIGLET BY LOTTIE HAZELL This is a debut novel about one modern woman’s appetites and ambitions. She’s a cookbook editor with a great life and great fiance, who loves the elaborate meals […]
Cookbook Roundup (11/22/23)
We’re getting ready for Thanksgiving today with these delicious cookbooks that are designed to inspire, save time, and indulge cravings! BIG HEART LITTLE STOVE: BRINGING HOME MEALS & MOMENTS FROM THE LOST KITCHEN BY ERIN FRENCH “More than 70 recipes illustrate the down-homieness of French’s cuisine: Gram’s clam dip, chowder, Mediterranean mess salad, farmhouse pie […]
July Nonfiction (7/31/23)
This month brought us some fascinating nonfiction, from music to history to food to spirituality, this list covers a wide range! BROTHERS AND SISTERS: THE ALLMAN BROTHERS BAND AND THE INSIDE STORY OF THE ALBUM THAT DEFINED THE ’70s BY ALAN PAUL “The book is full of trenchant observations by friends and contemporaries, creating a […]
Spotlight on Food (4/6/21)
This food-focused spotlight features a mouth-watering and inspiring memoir of a restaurateur and chef, twenty-six essays inspired by twenty-six fruits, and a unique motivational diet plan. FINDING FREEDOM: A Cook’s Story; Remaking a Life from Scratch by Erin French 2 starred reviews and an Indie Next pick! “An acclaimed chef and restaurateur offers engaging stories […]
Maximum Shelf: FINDING FREEDOM (11/30/20)
Today’s Shelf Awareness Maximum Shelf pick is Erin French’s heart-stopping memoir, FINDING FREEDOM: A Cook’s Story; Remaking a Life from Scratch. Make your way to Freedom, Maine, and you will find both an exquisite meal and a vivid memory. After the flood of calls for dinner reservations crashed the restaurant’s phone lines, Erin knew she […]
Author Spotlight: Michael Greger (8/31/20)
The New York Times bestselling author of HOW NOT TO DIE takes a timely look at the viruses that cause a pandemic. As the world continues to learn of COVID19’s impacts, Dr. Greger analyzes what we can do to protect ourselves, our loved ones, and society. HOW TO SURVIVE A PANDEMIC by Michael Greger, M.D., […]
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