November and December bring some of our favorite holidays. While we like to focus on giving you great news about our books, awards, conference information, and all things cuddly and small, we also think it's the perfect time to share our cooking and craft books with you.
Periodically throughout November and December, we'll feature a recipe or a craft from one of our many titles, in the hope that you might find it useful to share with your patrons, or get ideas for yourself, whether you're entertaining, hosting, or gift-giving.
One other delightful bonus: FREE BOOKS! Just in time for the December holidays, we'll be giving away two bundles of cookbooks and craft books featured in the posts to a pair of lucky winners!
To enter the giveaway, simply email Library@MacmillanUSA.com from your professional/library-issued e-mail address (subject: Cooking & Crafts) and your library’s mailing address. Submit your entry by Sunday, December 16th to be placed in the random drawing. (Make sure to check the rules & regulations after the recipe.)
UPDATE 12/16: Congratulations to our winners, Sarah Bourg of Hamilton North Public Library in Cicero, IN and Pam Aghababian of Ashland Public Library in Ashland, MA!
Our first featured recipe is from KEEPERS: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the Secrets to Happiness in the Kitchen by Kathy Brennan and Caroline Campion.
Anne was happy to fire up the oven in her kitchen on a cold Sunday to cook this Sausage and White Bean Gratin casserole made with sausage (duh), white beans (double duh), spinach, wine (mmm!), and a butter/breadcrumb topping (double mmm!).
Click here to download a PDF of the Sausage and White Bean Gratin recipe.